Trabajo Restaurant Rene

We are looking for a kitchen porter to join our new kitchen team at our restaurant. The position is to work in a team alongside head chef Marcelo Hirata.. . We are looking for someone to start from 1st February 2024.. . **Restaurant Reñé**. Restaurant Reñé was originally opened as a confectionery in...

We are looking for a kitchen porter to join our new kitchen team at our restaurant. The position is to work in a team alongside head chef Marcelo Hirata. We are looking for someone to start from January 24th 2024.. . **Restaurant Reñé**. Restaurant Reñé was originally opened as a confectionery in 19...

**Reñé by Lonesome Dog**. Restaurant Reñé was originally opened as a patisserie in 1910 by Jose Reñé. It went on to become an art-deco themed bistro-style restaurant and bar.. . The restaurant has been renovated and will re-launch with a new fine-casual dining concept in creative collaboration with ...

We are looking for a Front-of-House Manager for our Restaurant to start ASAP.. . **Reñé by Lonesome Dog**. Restaurant Reñé was originally opened as a patisserie in 1910 by Jose Reñé. It went on to become an art-deco themed bistro-style restaurant and bar.. . The restaurant has been renovated and wil...

We are looking for a Front-of-House Manager for our Restaurant to start ASAP.. . **Restaurant Reñé**. Restaurant Reñé was originally opened as a patisserie in 1910 by Jose Reñé. It went on to become an art-deco themed bistro-style restaurant and bar.. . The restaurant has been renovated and will re-...

We are looking for a kitchen porter to join our new kitchen team at our restaurant. The position is to work in a team alongside head chef Marcelo Hirata. We are looking for someone to start from January 3rd 2024.. . **Restaurant Reñé**. Restaurant Reñé was originally opened as a patisserie in 1910 b...

We are looking for a Front-of-House Manager for our Restaurant to start ASAP.. . **Restaurant Reñé**. Restaurant Reñé was originally opened as a patisserie in 1910 by Jose Reñé. It went on to become an art-deco themed bistro-style restaurant and bar.. . The restaurant has been renovated and will re-...

We are looking for a cook to join our new kitchen team at our restaurant. The position is to work in a team alongside head chef Marcelo Hirata. We are looking for someone to start immediately. . . **Restaurant Reñé**. Restaurant Reñé was originally opened as a patisserie in 1910 by Jose Reñé. It wen...

We are looking for a Front-of-House Manager for our Restaurant to start ASAP.. . **Restaurant Reñé**. Restaurant Reñé was originally opened as a patisserie in 1910 by Jose Reñé. It went on to become an art-deco themed bistro-style restaurant and bar.. . The restaurant has been renovated and will re-...

We are looking for a kitchen porter to join our new kitchen team at our restaurant. The position is to work in a team alongside head chef Marcelo Hirata. We are looking for someone to start immediately. . . **Restaurant Reñé**. Restaurant Reñé was originally opened as a patisserie in 1910 by Jose Re...

**Restaurant Reñé**. Restaurant Reñé was originally opened as a patisserie in 1910 by Jose Reñé. It went on to become an art-deco themed bistro-style restaurant and bar.. . The restaurant has been renovated and will re-launch with a new fine-casual dining concept in creative collaboration with Lones...

**Restaurant Reñé**. Restaurant Reñé was originally opened as a patisserie in 1910 by Jose Reñé. It went on to become an art-deco themed bistro-style restaurant and bar.. . The restaurant has been renovated and will re-launch with a new fine-casual dining concept in creative collaboration with Lones...

**Restaurant Reñé**. Restaurant Reñé was originally opened as a patisserie in 1910 by Jose Reñé. It went on to become an art-deco themed bistro-style restaurant and bar.. . The restaurant has been renovated and will re-launch with a new fine-casual dining concept in creative collaboration with Lones...

**Restaurant Reñé**. Restaurant Reñé was originally opened as a patisserie in 1910 by Jose Reñé. It went on to become an art-deco themed bistro-style restaurant and bar.. . The restaurant has been renovated and will re-launch with a new fine-casual dining concept in creative collaboration with Lones...